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Archive : 2026

  • Effects of Eggshell Supplementation on Blood Pressure in Normotensive and Mildly Hypertensive Females from Vietnam: A Match-Paired Single-Blind Placebo-Controlled Study05/05/2026
    Ryosuke Matsuoka, Vu Thi Thu Hien, Mai Thuy Pham, Lai Thi Cam Nhung, Linh Nhat Nguyen, An Thanh Truong , Yen Thi Hai Hoang, Thu Trang Nguyen. Thu Thi Truong, Anh Hong Luu, Le Thi Hang, Le Danh Tuyen, and Shigeru Yamamoto
    Link->Asian Journal of Dietetics 8(1),1-10,2026
    Link->Asian Journal of Dietetics Vol.8 No.1, 2026
  • Effectiveness of Fish protein on Vietnamese Malnourished Type 2 Diabetes Mellitus Patients05/05/2026
    Vu Thi Thu Hien, Le Danh Tuyen, Nguyen Thi Diep Anh, Nguyen Thi Thanh Huong, Bui Thi hu Hien, Nguyen Khac Bat, Tran Thi Oanh, Nguyen Van Thuong, Chu Thi Tuyet, Vu Duc Binh, guyen Thu Trang, and Shigeru Yamamoto
    Link->Asian Journal of Dietetics 8(1),11-18,2026
    Link->Asian Journal of Dietetics Vol.8 No.1, 2026
  • Associations of appetite with anthropometric measurements, mental health, dietary and nutritional status: a cross-sectional study in elderly Japanese people attending a day-care facility05/05/2026
    Sumie Hasegawa, Yuko Tokudome, Hisashi Susaki, Yuuki Ito, Hiroko Yasutomo, Mayumi Kojima, Katsushi Yoshita
    Link->Asian Journal of Dietetics 8(1),19-30,2026
    Link->Asian Journal of Dietetics Vol.8 No.1, 2026
  • The Effect of Problem-Solving-Based Blood Glucose Management through Real-Time Self-Monitoring: A Case Study05/05/2026
    Sumiko Kamoshita, Misaki Kurawaka, Fumio Shimura, Shigeru Yamamoto
    Link->Asian Journal of Dietetics 8(1),31-44,2026
    Link->Asian Journal of Dietetics Vol.8 No.1, 2026
  • Cooking-integrated Nutrition Education Program Affects Stages of Behavior Change among Fourth-Grade Students in Vegetable, Fruit and Sugar Sweetened Beverage Consumption05/05/2026
    Siew Ching Yeoh, Pei-Ying Lin, Shin-Jiuan, Wu, Yao-Lin Weng
    Link->Asian Journal of Dietetics 8(1),45-52,2026
    Link->Asian Journal of Dietetics Vol.8 No.1, 2026
  • The Impact and Current Situation of Silent Eating during School Lunches in Aomori Prefecture, Japan, during the COVID-19 Pandemic05/05/2026
    Yuya Yoshida, Nobuo Yoshiike
    Link->Asian Journal of Dietetics 8(1),53-60,2026
    Link->Asian Journal of Dietetics Vol.8 No.1, 2026
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Recent Posts
  • Effects of Eggshell Supplementation on Blood Pressure in Normotensive and Mildly Hypertensive Females from Vietnam: A Match-Paired Single-Blind Placebo-Controlled Study
  • Effectiveness of Fish protein on Vietnamese Malnourished Type 2 Diabetes Mellitus Patients
  • Associations of appetite with anthropometric measurements, mental health, dietary and nutritional status: a cross-sectional study in elderly Japanese people attending a day-care facility
  • The Effect of Problem-Solving-Based Blood Glucose Management through Real-Time Self-Monitoring: A Case Study
  • Cooking-integrated Nutrition Education Program Affects Stages of Behavior Change among Fourth-Grade Students in Vegetable, Fruit and Sugar Sweetened Beverage Consumption
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