ISSN 2434-2688
Skip to navigation Skip to content

Asian Journal of Dietetics

Asian Journal of Dietetics

  • Home
  • AJD Instruction for authors
  • Information
  • About AJD of AFDA
  • Asian food culture
  • Link
Main Navigation

Archive : 2022

  • Phytochemical Content and Antioxidant Activity of Boiled and Fresh Ayo (Tetrastigma harmandii Planch.) Fruits and Leaves10/07/2022
    Tapaoan Sharlyn. Mae. D., Barrion Aimee. Sheree. A, Tuaño Arvin. Paul. P.
    Link->Asian Journal of Dietetics 4(2-3),69-74,2022
    Link->Asian Journal of Dietetics Vol.4 No.2-3, 2022
  • “Expectations for ACD2022”Thinking about becoming a dietitian who is trusted and respected by society04/06/2022
    Shigeru Yamamoto
    Link->Asian Journal of Dietetics 4(1),1-1,2022
    Link->Asian Journal of Dietetics Vol.4 No.1, 2022
  • Nutrition Teacher/ School Dietitian at Japanese School Lunch A Perspective from Vietnamese Dietitians No.5 in a Series04/06/2022
    Nguyen Huong Giang, Nguyen Mai Phuong, Nguyen Van Diep
    Link->Asian Journal of Dietetics 4(1),3-4,2022
    Link->Asian Journal of Dietetics Vol.4 No.1, 2022
  • Factors Influence in Food Choices and Effect on The Body Composition among Staff in Institut Kanser Negara, Malaysia04/06/2022
    Chiou Yi Ho, Wai Han Ng, Norshariza Jamhuri, Betti Sharina Mohd Haniff Lai, Zuliehaiza Kahairudin, Siti Nuraini Mohd Samwil, Aeininhayatey Abdullah, May Kay Neoh, Aini Masitah Mohammad, Zuwariah Abdul Rahman
    Link->Asian Journal of Dietetics 4(1),5-8,2022
    Link->Asian Journal of Dietetics Vol.4 No.1, 2022
  • Nutritional Status and Diet Characteristics in Patients with Intestinal Obstruction Due to Food Residues at Hospital in Vietnam04/06/2022
    Anh Tran Thi Hai, Lien Nguyen Khanh Thi, Chinh Pham Thi Tuyet, Yen Ma Ngoc, Oanh Hoang Vu, Oanh Ninh Thi, Hang Hoang Thi , Linh Nguyen Thuy
    Link->Asian Journal of Dietetics 4(1),9-13,2022
    Link->Asian Journal of Dietetics Vol.4 No.1, 2022
  • Protein Energy Malnutrition with Refeeding Syndrome after Bariatric Surgery04/06/2022
    Chiou Yi Ho, Norshariza Jamhuri
    Link->Asian Journal of Dietetics 4(1),15-17,2022
    Link->Asian Journal of Dietetics Vol.4 No.1, 2022
  • Nutrition Support for Controlling Blood Glucose in a Case Series of Covid-19 Patients with Hyperglycemia04/06/2022
    Yen Ma Ngoc, Thao Tran Phuong, Oanh Ninh Thi, An Bui Tuong, Linh Nguyen Thuy
    Link->Asian Journal of Dietetics 4(1),19-26,2022
    Link->Asian Journal of Dietetics Vol.4 No.1, 2022

Posts navigation

Page 1 Page 2
archive
  • 2024 (46)
  • 2023 (16)
  • 2022 (17)
  • 2021 (24)
  • 2020 (33)
  • 2019 (20)
search
Recent Posts
  • Celebrating the 50th Anniversary of Thai Dietetic Association, 1974-2024
  • Asian Young Dietitian Network Representative Attended the Session “Culture and Gastronomy: Spotlight on Washoku” at the 2024 World Food Forum
  • Role of Nutrition and Dietetics in the Prevention of the Risk of Non-communicable Diseases in Thailand
  • Some of Gastrointestinal Functions Among Elderly at Aged Care Center in Hanoi, Vietnam: A Cross-Sectional Study
  • Nutrition teacher’s class in elementary school and dietary pattern in adolescence
About AJD of AFDA
Columns
Asian food culture
Journal office
Asian Nutrition and Food Culture Research Center,Jumonji Univeristy, 2-1-28 Sugasawa, Niiza-City, Saitama 352-8510, Japan
===============================================
This website is supported by Quest-Computer Co.,Ltd. : http://www.questcom.co.jp/
© Asian Journal of Dietetics 2025