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  • Japanese Nutrition Changed Food Policy into Nutrition Policy: No. 3 in a Series03/16/2021
    Teiji Nakamura
    Link->Asian Journal of Dietetics 3(1),1-1,2021
    Link->Asian Journal of Dietetics Vol.3 No.1, 2021
  • Visit to a Japanese School Lunch: Perspective from a U.S. Registered Dietitian Nutritionist, No. 1 in a Series03/16/2021
    Emily A. Callahan
    Link->Asian Journal of Dietetics 3(1),3-6,2021
    Link->Asian Journal of Dietetics Vol.3 No.1, 2021
  • Nutritional Status and Nutritional Practice of Cirrhotic Patients at Hanoi Medical University Hospital, 202003/16/2021
    Trang Thu Nguyen, An Tuong Bui, Linh Thuy Nguyen, Chinh Tuyet Thi Pham, Oanh Hoang Vu, Shigure Yamamoto
    Link->Asian Journal of Dietetics 3(1),7-12,2021
    Link->Asian Journal of Dietetics Vol.3 No.1, 2021
  • Free Drinking Water Provision at School Canteen and Sugar Sweetened Beverages Consumption among Junior High School Students in Tomohon City, Indonesia: A Cross-sectional Study03/16/2021
    Ishak Halim Octawijaya, Windy Mariane Virenia Wariki, Ai Hori, Masao Ichikawa
    Link->Asian Journal of Dietetics 3(1),13-18,2021
    Link->Asian Journal of Dietetics Vol.3 No.1, 2021
  • Investigation of Oral Lesion Outbreak among Two Boarding School Students in Thimphu03/16/2021
    Pratap Singh Tamang, Guru Prasad Dhakal, Gyan Prasad Bajgai, Vishal Chhetri, Laigden Dzed, Hari Prasad Pokhrel
    Link->Asian Journal of Dietetics 3(1),19-22,2021
    Link->Asian Journal of Dietetics Vol.3 No.1, 2021
  • Medical Nutritional Therapy for COVID-19 Inpatients03/16/2021
    Basmawati B, Fadhlina AS, Nurul Farahanie Izzaty R, Siti Sarah Zakirah J, Norazizah M, Noor Zarirah J, Lydianis B and Sarah Khalilah K
    Link->Asian Journal of Dietetics 3(1),23-27,2021
    Link->Asian Journal of Dietetics Vol.3 No.1, 2021
  • The History of the Nutrition Improvement in Japan Establishment of the National Institute of Nutrition and the Birth of the Profession of Dietitian: No.2 in a Series12/14/2020
    Teiji Nakamura
    Link->Asian Journal of Dietetics 2(4),153-,2020
    Link->Asian Journal of Dietetics Vol.2 No.4, 2020
  • Establishment of Child Body Image and Study on Mother’s Perception for Child Body Weight12/14/2020
    Bui Thi Nhung, Nguyen Thuy Anh, Le Danh Tuyen, Nguyen Huu Chinh, Bui Van Tuoc, Nguyen Mai Phuong, Tran Thanh Nam, Shigeru Yamamoto
    Link->Asian Journal of Dietetics 2(4),155-164,2020
    Link->Asian Journal of Dietetics Vol.2 No.4, 2020
  • Nutrition Education Using Nutrition Handbook and Tele-Counselling Improved Nutritional Knowledge and Behaviour of Elderly in Northern Thailand12/14/2020
    Jukkrit Wungrath, Pussadee Mongkol, and Yupa Chanwikrai
    Link->Asian Journal of Dietetics 2(4),165-170,2020
    Link->Asian Journal of Dietetics Vol.2 No.4, 2020
  • Acceptance of Textured Soybean Protein in Indonesian Dishes and Its Effects on Energy in Overweight Women12/14/2020
    Indri Kartiko Sari, Diah Mulyawati Utari, Mitsutaka Kohno, Ryuji Yamaguchi, Shigeru Yamamoto
    Link->Asian Journal of Dietetics 2(4),171-177,2020
    Link->Asian Journal of Dietetics Vol.2 No.4, 2020

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